Gluten Free Recipes

Here’s a delicious ground beef recipe that we’ve enjoyed in the past, and would be a quick dinner on a busy day. We could use some of the herbs from our garden that the chef dried in the dehydrator this fall.
The recipe is adapted from Quickies: Ten Quick Ways with Everyday Foods,one of my favourite [...]

Here’s a recipe that we often enjoy on a cool fall day. With a salad or vegetable on the side, it’s a hearty and tasty meal. It’s perfect for those days when you’re really hungry, but don’t have the energy to cook anything complicated.
Run the potatoes through the food processor slicer, or use a [...]

Here’s a recipe that’s a family favourite and we’ve enjoyed it many times. It’s a great dish for a buffet or pot-luck dinner and it could be made with ground beef instead of chicken.
This recipe is adapted from the April 24, 1984 issue of Woman’s Day magazine.
Chili-Chicken Casserole

4 oz tortilla chips, slightly crushed
1 lb boneless [...]

I made Osso Buco tonight — it’s a great dish for a Sunday, because it takes a while to cook, so you can start it mid-afternoon.
This recipe is adapted from The American Heart Association Cookbook and is easy to make, despite the fairly long list of ingredients. I do the browning and cooking all in [...]