When you’re eating gluten free, you might miss some old favorites, like a stack of pancakes on a cold winter morning. Here’s a delicious recipe that will help you enjoy that weekend luxury again! This gluten free pancake recipe is tasty, and has a good texture too. The pancake recipe is also lactose free, so [...]
Gluten Free Recipes
This tasty chicken dish is quick and easy to make, and your kids will love it. The recipe is adapted from Quickies Chicken, which has many more dinner ideas that we enjoy. It’s not a gluten free cookbook, but many of the dishes are gluten free, or can be easily modified. I usually pound the [...]
Now that summer is here, it’s great to enjoy a light, cool meal on the patio. This salad dressing has great flavor, and it’s perfect on a tossed salad, and served with grilled salmon. Throw some fruit into the salad too, like a handful of dried cranberries, or a ripe pear, cut into thin wedges. [...]
This chicken dish looks fancy, and tastes delicious, but it’s quick and easy to prepare. The recipe is adapted from Quickies Chicken, which is another great recipe book in the Quickies series by Chatelaine. Usually it takes a couple of hours to make Coq au Vin, but with this quick version, you can have dinner [...]
This recipe is adapted from the Betty Crocker Ready Set Eat cookbook, that I got for Christmas. The cookbook is filled with quick and easy recipes, and each recipe is accompanied by a full page colour picture, showing the finished dish. I find it much easier to make a new recipe, when I have an [...]
This recipe is quick and easy to make, and the lemon adds a nice zing to the taste. I usually have all the ingredients on hand, so it’s perfect for a summer evening when it’s too hot to cook a big dinner. Make sure to use a good quality gluten free pasta! The selection used [...]
This salad is super easy to make, and if you don’t like blue cheese, you could substitute old Cheddar, or another flavorful cheese, for the Roquefort. It tastes great with burgers (on a gluten free bun), or pretty much anything! There’s been some controversy about whether blue cheese is gluten free, but I was confident [...]
This chicken dish is quick and easy to prepare, and while it’s in the oven you can get the rest of the meal ready. We like it with Basmati rice and broccoli, but you can serve it with your favourite side dishes. Baked Chicken With Herbs 2 tbsp lemon juice 1 tsp vegetable oil 1/2 [...]
The kids never really liked mushrooms, but now that they’ve moved out, we can add them to all kinds of dishes. This recipe is from The 250 Best 4-Ingredient Recipes, by Margaret Howard, and it’s really tasty, and easy to make. This was the first oven baked rice recipe that we tried, about 5 years [...]
I found this recipe in the November 2009 issue of Real Simple magazine, and talked The Chef into making it last night. He has bad memories of boiled cabbage, from sometime in his childhood, but agreed to try it anyway. The recipe was easy to make, and The Chef added a couple of touches of [...]
