I adapted this recipe from a Betty Crocker Casseroles and One Dish Meals booklet. It’s nice and easy, and something a little different than the standard beef casserole.
If you don’t like lamb, you could substitute ground beef.
Greek Lamb and Orzo
1 lb ground lamb
2 cans (16 oz) diced tomatoes
1 medium stalk celery, cut into 1/2 inch [...]